500L Brewpub Beer Brewing System
In the world of beer, there are a number of different establishments where beer enthusiasts can sample the goods. Some may visit bars or beer gardens which keep a substantial number of different brews on tap or in bottles. Others may frequent a local microbrewery or craft brewery, where trained brewmasters make small batches of fresh beers for in-house consumption or limited commercial distribution. However, as a hybrid between a restaurant and a brewery, the brewpub is growing in popularity.
Classification:
Brewpub Beer Brewing System
Description
Brewpubs are often independently owned and have gained loyal followings by being flexible. Their relatively small size allows them to pivot quickly and creatively to meet their customer’s changing tastes and preferences. The Compact Brewhouse Hengcheng 500L brewpub beer brewing system is one of our mini brewing systems and is the perfect solution for anyone who wants to produce smaller quantities of beer, experiment with different flavors, and develop their own recipes. What makes the 500L so interesting for brewers is the fact that it enables great process flexibility, but at the same time offers a systematic approach to the brewing process and a user-friendly control system.
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CONTACT INFORMATION
No.2366, Nanfeng Rd, Fengxian District, Shanghai China.
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