In the world of beer, there are a number of different establishments where beer enthusiasts can sample the goods. Some may visit bars or beer gardens which keep a substantial number of different brews on tap or in bottles. Others may frequent a local microbrewery or craft brewery, where trained brewmasters make small batches of fresh beers for in-house consumption or limited commercial distribution. However, as a hybrid between a restaurant and a brewery, the brewpub is growing in popularity.